+97317540188 info@stirfrycrazy.com

David's Stir Fry Crazy

Our Menu

innovation

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creation

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evolution

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Our Story

David’s Stir Fry Crazy started in a small humble way. Back in 2009 a take-away outlet was opened in Riffa by the family duo of David & Anne. Our aim was to provide fresh quality food made with passion. A lot of hard work, dedication and sacrifices were put in. Most importantly the good-will and support of the customers made David’s Stir Fry Crazy what it is today. This outlet setup a springboard for us to venture into something bigger. Work started at the Adliya branch by the summer of 2011..

 

Roast Peking Duck.

The pinnacle of Chinese cooking. Pampered with time, care and effort. This fragrant crispy skin and the succulent herby meat can be rolled into pancakes with plum sauce spread, the shredded scallions and cool cucumbers adds to the taste.

 

Our Signature Dish

Our Signature Dish

Roast Peking Duck.

The pinnacle of Chinese cooking. Pampered with time, care and effort. This fragrant crispy skin and the succulent herby meat can be rolled into pancakes with plum sauce spread, the shredded scallions and cool cucumbers adds to the taste.

Our Latest Addition

Hot pot (also known as steamboat in Indonesia, Singapore, Malaysia, Thailand, the Philippines, China, and Brunei) refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the center of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. Typical hot pot dishes include thinly sliced meat, leaf vegetables, mushrooms, wontons, egg dumplings, tofu and seafood. The cooked food is usually eaten with a dipping sauce. Hot pot meals are usually eaten in the winter during supper time. The Chinese hot pot has a history of more than 1,000 years.

 

Do You Have Any Questions?

HOW MANY BRANCHES?

Currently we have two branches. One located in Riffa and the main branch is located in adliya

IS IT LICENSED

Yes, the restaurant is fully licensed.

IS SERVICE CHARGE ADDED?

Yes, a 10% service charge is added to the total bill. Tipping is strictly personal option.

OPENING HOURS

We are open from 12:00 noon to 3:00 pm for lunch and from 6:30 pm to 11:30 pm for dinner

WHAT IS GOVT. LEVY

An additional charge of 10% is added to the bill. Described as govt. levy, its mandated by the Ministry of Tourism because David’s Stir Fry Crazy’s license is categorized as restaurant for tourist purposes.

TYPE OF CUISINE

Primarily contemporary  and classic Chinese. A added mix of popular dishes from south-east & far east Asian countries.

Should you have more queries please drop us a line and we shall reply as soon as we can.

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