• Adliya: 17540188, 170 03883 (take out)
  • Riffa: 17 760780
  • Lunch: 12:00pm-03:00pm Dinner: 06:30pm-11:30pm
  • Villa 228 Road 3605, Block 336 Adliya, Bahrain
Order Online
Reservation
  • 0

    No products in the cart.

logo logo
  • HOME
logo logo
  • HOME
  • 0

    No products in the cart.

YUM CHA CULTURE

Launching This September

days
hours
minutes
seconds
BLENDING ASIAN FINE DINING & yum cha CULTURE WITH EUROPEAN CAFE CULTURE IS CHALLENGING BUT OFFERS A UNIQUE PERSPECTIVE OF HOW ONE COMPLIMENTS THE OTHER. BORNE OUT OF THIS PHILOSOPHY IS OUR INTRODUCTION TO FINE ASIAN INSPIRED EUROPEAN Pâtisserie. OUR MENU BOAST OF a WIDE SELECTIONS OF CONTEMPORARY DIM SUMS, SPEACIALITY TEAS AND OF COURSE FINE PÂTISSERIE. JOIN US FOR A CAREFULLY CRAFTED BREAKFAST OR DINE IN FOR A FULL COURSE MEAL. 
blank

Fresh Macarons with an Asian Twist


The macaron is synonymous with french as much as dim sum to the chinese. Popular belief that it was  first introduced in France by the Italian chef of queen Catherine de Medici macaron is presented with a ganache, buttercream or jam filling sandwiched between two such cookies, But ours is filled with unique blend of beans, cream fruits and matcha.. Indulge in a mildly moist and easily melts in the mouth creation, crafted by our own chefs.

Artisan Cakes

Cakes just not different but out of the ordinary. Celebrate those special days with unique flavors and textured cakes freshly crafted for you. 

​


blank
blank

PETITS GATEAUX


petits gateaux litterally translates to  “little cake”. Sounding simplistic, they are anything but; petits gateaux are intricately crafted into delightful desserts, such as crazy's signature Snow Skin moon cakes or our mandarin mochi . 

Tea 


TEAS
Take a sip of speciality teas from across the globe. A wide variety of teas are available and precisely paired with the petits gateaux. Teas such as Dragon’s Well, High Mountain Oolong, Puer Tuo Cha, Earl Grey, Tian Hong, White Peony, Jasmine, and Camomile are all available as well as teas spanning from China, Egpyt, and Taiwan.
blank

incredible experience

Choose any of the options and be enthralled with the experience. The Dim sum brunch every friday is not to be missed. The ladies night out with unending morsels of delectable bites acconpanied by bottomless prosecos and your favorite cocktails. Chef's Hu tasting menu is an ultimate journey of culinary adventure through china.
blank
Chef Hu Exclusive Tasting Menu

Chef’s exclusive only served with top of the line ingredients

Our top Chef Hu will create for you a 12 course menu. It will be his personal & sophisticated interpretation of contemporary Chinese Cuisine

$50
blank
Dim Sum Sampling Menu

Dim sum literally means “touch the heart”. Morsels of savory or sweet bites delicately steamed or fried, designed to touch your heart. Our specialist chefs builds it from scratch and hand crafts them into delicate dumplings or rolls right in front of your sight.

$15
blank
Asian Tapas Tasting Menu

A Asian interpretation of the more famous tapas. Limitless array of small morsels of delectable bites. From Asian salads to delicate dumplings, from fresh Vietnamese rolls to Tempura Prawns.
Pair them with bottomless glasses of Proseco or your favorite cocktails.

Opening Hours

LUNCH
12:00 pm - 03:00 pm
DINNER
06:30 pm - 11:30 pm

Villa 228 Road 3605.
Block 336 Adliya 
Bahrain

blank
Get Direction
+973 17 540188
© 2012 David's Stir Fry Crazy. All Rights Reserved.
  • Bambudha
Inquire Now
  • General Inquiry
  • Catering

General Inquiry

  • This field is for validation purposes and should be left unchanged.

Catering

Timeline

2009

The Heritage Begins

A humble beginning with this small outlet in Riffa. But we genuinely wanted you to have real comfort food away from home. The tradition of passionate cooking mixed with inspiration from home kitchen and a penchant for good old fashioned creativity helped DSFC to where it is today. The rest is history.

2012

The Heritage continues

We have build ourselves a reputation of serving fresh food for the soul. Selecting the freshest produce. Cooked with passion and love, and still being creative to bring out fresh, new and bold flavors. Our Adliya branch stand testament to that philosophy we adopted.

2015

Awarded Best Service

All we wanted was to serve you in a personal and friendly way. But we did it because we genuinely want to. It has developed over the years to be a kind of service that is second to none. We are definitely proud of it but we know, without you we wont be able to. So thank you from the bottom of our hearts.

2018

Awarded Best Chinese

We are dedicated to three core values enabling us to cook up some amazing dishes.The Passion: That’s where the ‘wow-factor’ of our dishes come from. The Obsession: Obsession to quality, fine details and obsession to freshness of our produce. Integrity: No cutting corners and yet providing you value for money.

Team David

Creative Chief

David is well supported by a fine team of dedicated Chefs. Each possessing very special skills and years of experience. But it isn’t the individual skills that makes it great its the team spirit. We try to foster a family kind of atmosphere within the workplace. Headed by Chef Huang Jisheng a reputed Chef in his own right.

blank