Traditionally Chinese, stir fried noodles with vegetables and shiitake mushroom with choice ?llings
| Option | Vegetable, Meat, Chicken, Mix of Meat & Chicken, Seafood |
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A Cambodian style marinated chicken on skewers, pan-grilled and served on a bed of fresh mango salad
The pinnacle of Chinese cooking. Pampered with time, care and effort. This fragrant crispy skin and the succulent herby meat can be rolled into pancakes with plum sauce spread, the shredded scallions and cool cucumbers adds to the taste.
A plethora of taste & smell encompasses this delightfully grilled prawns accompanied by fresh mango salad
Subtle mix of fresh vegetables and herbs seasoned and packed into hand crafted pastry and steamed.
A true culinary delight that Thailand has to offer. Tangy and aromatic soup filled with treasures of the sea and a balance blend of spices and herbs.
Seasoned blend of chicken & shrimps wrapped inside noodle parcels, steamed, drizzled with tongue numbing Szechuan spices and chilly oil.
Traditional home-made noodles cooked in an intensely rich fish broth. Shitake mushrooms and leeks adds to the final flavor. Heart-warming!!!!
Crescent shaped dumplings filled with seasoned chicken & shrimps pan-fried to perfection
Cream of corn cooked in rich chicken broth with chicken bits or crab meat and laced with silky egg.
Delicately seasoned wagyu beef, combined with fragrant herbs, century egg and roasted pine nuts. Filled into thin translucent wrappers, sealed & steamed
