A classic Chinese soup. The name says it all.
| Option | Beef, Chicken, Seafood |
|---|
Seasoned blend of chicken & shrimps wrapped inside noodle parcels, steamed, drizzled with tongue numbing Szechuan spices and chilly oil.
A scrumptious dish of tender barbecued ribs coated with thick Hoisin sauce served on cool cucumber strips
A medley of julienned vegetables combined with shitake mushroom & glass noodles rolled into handmade pancakes and deep fried.
A true culinary delight that Thailand has to offer. Tangy and aromatic soup filled with treasures of the sea and a balance blend of spices and herbs.
Seasoned prawns and chicken, packed into thin noodle pastries simmered in rich fragrant broth, served with fresh Asian greens and blanched noodles.
Choose a filling of citrusy tangy crispy duck or crispy beef or opt for crispy chicken shreds, coated with plums & orange marmalade; it just makes a great refreshing appetizer.
A plethora of taste & smell encompasses this delightfully grilled prawns accompanied by fresh mango salad
A ubiquitous Cantonese dish of seasoned chicken fillings wrapped in noodle pastries and steamed
Tangy spicy grilled prawns wrapped into soft rice paper with Asian salad and ripe mango bits
Subtle mix of fresh vegetables and herbs seasoned and packed into hand crafted pastry and steamed.
Rice flour and herbs coated squid, crisp fried and wok fried with chilies and toasted pepper with a hint of sweet basil.
Interesting mix of fresh tropical fruits, vegetables and crispy fried tofu served with a unique blend of dressing and a subtle drizzle of toasted peanuts and spices
