Seasoned blend of chicken & shrimps wrapped inside noodle parcels, steamed, drizzled with tongue numbing Szechuan spices and chilly oil.
A Cantonese styled grilled/baked marinated chicken breast tossed with quinoa and seasoned with Asian herbs, spices and seasoning
Quintessential Cantonese delicacy. Soft steamed buns stuffed with roasted sweet meat.
Crispy deep fried battered prawns or calamari coated with a thick 3 G sauce (Ginger, garlic & green chili) and soy.
Pan-Grilled seasoned scallops tossed with Avocado, herbs and spices. Served with tangy mango salsa.
A classic Chinese soup. The name says it all.
A delectable combination of grilled vegetables, seasoned seaweeds, steamed beans & fermented/pickled vegetables topped with some house dressing. Divinely good!!!!
Originating in Shanghai, Translates literally as small steaming basket buns. Juicy morsels of steamed dumpling heaven. Ours are made with seasoned chicken filling, including a hefty dollop of rich chicken broth gelatin, with this goodness encased in a fluffy and tender, pinched-top flour wrapper.
A Cambodian style marinated chicken on skewers, pan-grilled and served on a bed of fresh mango salad
Cream of corn cooked in rich chicken broth with chicken bits or crab meat and laced with silky egg.
Chicken wings seasoned with herbs, lime and spices. Lightly dusted with potato starch, deep fried and coated with a spicy and savoury chili garlic glaze.
A plethora of taste & smell encompasses this delightfully grilled prawns accompanied by fresh mango salad
Crescent shaped dumplings filled with seasoned chicken & shrimps pan-fried to perfection
