• Adliya: 17540188, 170 03883 (take out)
  • Riffa: 17 760780
  • Lunch: 12:00pm-03:00pm Dinner: 06:30pm-11:30pm
  • Villa 228 Road 3605, Block 336 Adliya, Bahrain
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    • Home Simple
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  • News
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  • About
  • Visit Us
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Breakfast

Ingredient Right

Making eggs benedict requires careful orchestration. You have to have warm, crispy bacon, hot buttered toasted English muffins
Breakfast

Ingredient Right

Making eggs benedict requires careful orchestration. You have to have warm, crispy bacon, hot buttered toasted English muffins
Breakfast

Ingredient Right

Making eggs benedict requires careful orchestration. You have to have warm, crispy bacon, hot buttered toasted English muffins
Lunch

Minimal

This vegetarian and vegan quinoa tabouli salad is made with healthy, whole grain and high-protein quinoa
Lunch

Minimal

This vegetarian and vegan quinoa tabouli salad is made with healthy, whole grain and high-protein quinoa
Lunch

Minimal

This vegetarian and vegan quinoa tabouli salad is made with healthy, whole grain and high-protein quinoa
Lunch

Centered

Nothing beats homemade meatballs smothered in a creamy gravy sauce, and yes, they taste so much better than the IKEA version!
Lunch

Centered

Nothing beats homemade meatballs smothered in a creamy gravy sauce, and yes, they taste so much better than the IKEA version!
Lunch

Centered

Nothing beats homemade meatballs smothered in a creamy gravy sauce, and yes, they taste so much better than the IKEA version!
Desserts

Step Side Stacking

This chocolate brownie recipe is super delicious, easy and shows you how to make perfect chocolate brownies every single time.
Contact
4243 Coleman Ave
Palm Springs, CA 92262
Opening Hours
Weekdays 8a-9p
Weekends 10a-8p
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Catering

Timeline

2009

The Heritage Begins

A humble beginning with this small outlet in Riffa. But we genuinely wanted you to have real comfort food away from home. The tradition of passionate cooking mixed with inspiration from home kitchen and a penchant for good old fashioned creativity helped DSFC to where it is today. The rest is history.

2012

The Heritage continues

We have build ourselves a reputation of serving fresh food for the soul. Selecting the freshest produce. Cooked with passion and love, and still being creative to bring out fresh, new and bold flavors. Our Adliya branch stand testament to that philosophy we adopted.

2015

Awarded Best Service

All we wanted was to serve you in a personal and friendly way. But we did it because we genuinely want to. It has developed over the years to be a kind of service that is second to none. We are definitely proud of it but we know, without you we wont be able to. So thank you from the bottom of our hearts.

2018

Awarded Best Chinese

We are dedicated to three core values enabling us to cook up some amazing dishes.The Passion: That’s where the ‘wow-factor’ of our dishes come from. The Obsession: Obsession to quality, fine details and obsession to freshness of our produce. Integrity: No cutting corners and yet providing you value for money.

Team David

Creative Chief

David is well supported by a fine team of dedicated Chefs. Each possessing very special skills and years of experience. But it isn’t the individual skills that makes it great its the team spirit. We try to foster a family kind of atmosphere within the workplace. Headed by Chef Huang Jisheng a reputed Chef in his own right.

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